After a few delays, the food/horror short film "Food Cart" has been released, and can soon be seen at the upcoming CHOMP Food Film Fest.

This week's classic episode of Right of the Fork features Damian Magista, and Lucas Longacre.

The duo join us to discuss the genesis of the plot, the filming thereof, and what their expectations are.

About CHOMP:

A night of eclectic films, food & beer. The mission of Chomp! is to explore our relationship to food through film. This inaugural event’s theme is horror.

Featuring short films by local artists Mila Zuo, Kelly Cox, and Cooper Johnson and more. Hosted by Dirk Marshall of the popular VHUS Podcast. Filmmakers will be on hand for Q&A and networking after the programming.

Portland’s own Pono Brewing company will be releasing a limited release Red IPA along with Chef Sarah Schneider serving up some killer grub.

Ticket price includes a beer, a plate of food, and entry into the raffle with prizes donated by local makers Apogee Knife Gallery, Marshall’s Haute Sauce, Wildcraft Cider, and Greater Goods.

Tickets are limited. 21+ only please.

Mayfly Taproom and Bottle Shop

8350 North Fenwick Avenue

Portland, OR 97217

https://www.eventbrite.com/e/chomp-pdx-a-food-film-festival-tickets-68352300571

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#R137 Damian Magista & Lucas Longacre - Food Cart

Right at the Fork

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