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A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

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February 04, 2022

#303 Garrett Peck - Rancher Butcher Chef

February 04, 2022/ Cort Johnson

Garrett Peck joins us on the podcast to discuss his new life and business in Bend. We talk about how the decision came about to close all the restaurants he co-owned and managed in Portland: Imperial, Rosa Rosa, Headwaters, Crown, and how he and his wife Jonie decided to move to Sisters, Oregon to start new lives and businesses. Not long after landing there, Garrett connected with John and Renee Gorham to develop Rancher Butcher Chef, which will open in the Spring of 2022. Garrett speaks first-hand about how the turmoil in downtown Portland was impossible to navigate and have a viable business.

We also talk about Garrett's strong relationship with Vitaly and Kimberly Paley, having worked side by side with them for years in the Paley's empire.

Lastly, you'll get Garrett's hidden gems in Bend to visit to eat and drink. Listen to the end for that!!

Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

Right at the Fork

@foodpodcastpdx