Shows

A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

June 13, 2018

#163 Liz Davis on Kelly Myers - Xico

June 13, 2018/ Cort Johnson

Liz Davis joins Chris and Cort to talk about her Xico partner Chef Kelly Myers. She tells us about how an illness while on a staff trip to Oaxaca, eventually lead up to Kelly suffering a stroke. She'll also tell us how she's doing today.

Also, hear why Liz ended up in Portland and how Xico actually came about.

Learn more about a special benefit event taking place at Xico with Portland Food Adventures at www.PortlandFoodAdventures.com.

Right at the Fork is supported by:
Zupan's Markets: www.zupans.com
Ringside Hospitality Group: www.RingsideSteakHouse.com
San Pellegrino: www.SanPellegrino.com

Connect with Chris and Cort: www.RightAtTheFork.com

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

Right at the Fork

@foodpodcastpdx