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A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

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October 16, 2020

#R252 Greg Higgins - Piggins

October 16, 2020/ Cort Johnson

Your eyes (and ears) aren't deceiving you. We're returning to our conversation with Greg Higgins, just weeks after we originally post this. Higgins is back open and we thought we'd celebrate!

Greg returns to RATF, 4 years after his first visit (be sure to check out Episode #93).

Greg talks to Chris about his new Piggins food cart, located just around the corner from Higgins.

Also - check out Greg's letter to Higgins friends and patrons here.

This episode of Right at the Fork is sponsored by:
Zupan's Markets: www.Zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

Right at the Fork

@foodpodcastpdx