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A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

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February 25, 2022

RATF Classic: #282 Katherine Benvenuti - Fills

February 25, 2022/ Cort Johnson

We flash back this week to July of last year - and a conversation with Katherine Benvenuti of Fills.

Katherine Benvenuti, pastry chef and proprietor of Fills, joins us to talk about all the ups and downs she's experienced since opening Bar King six days before the pandemic. That upheaval has led to her new venture, Fills Donuts, as well as being partner in the new Tasty restaurant. We discuss donuts, tipping, work/life balance, sweet versus savory, how Lake Oswego compares to Portland, the challenging labor market and how best to navigate that from an operator's perspective, and more.

Right at the Fork is supported by:

Zupan's Markets: www.Zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com
Portland Food Adventures: www.PortlandFoodAdventures.com

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

Right at the Fork

@foodpodcastpdx