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A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

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March 22, 2024

#382 Kyo Koo - Warsugai

March 22, 2024/ Cort Johnson

Right at the Fork is supported by:

Zupan's Markets: www.Zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com
Portland Food Adventures: www.PortlandFoodAdventures.com

Kyo Koo joins us again on the podcast to talk about Warsugai, his new restaurant that opened in February of this year. Kyo is a Portland native who grew up with frequent exposure to the Asian food world in Portland at the time of his childhood. Kyo has had key roles at Clarklewis and Bluehour, before embarking on commanding his own restaurants and consulting for others.

To hear his more extensive backstory, please listen to our first interview with Kyo:

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

#382 Kyo Koo - Warsugai

https://rightatthefork.com/shows/2019/7/11/207-kyo-koo-danwei-canting

Right at the Fork

@foodpodcastpdx