#455 Richard Matusaw - Carioca Bowls
/We welcome Richard Matusow to the podcast to talk about his eye-opening journey to Rio de Janiero at the turn of the century, where he discovered the wonders of the superfood açai. That led to a new career.
On his way to opening Carioca Bowls in Portland, he learned what he could about a
açai, working for a premier company in the industry. Now, Carioca Bowls on Alberta, has a loyal following of healthy customers.
Richard also fills us in on the celebration of his 11th year in business with a big party at the restaurant on June 28th.
A week later, Carioca Bowls and Richard participate in the Portland Waterfront BluesFestival. Richard fills us in on some of the particulars for the Festival taking place July 2-4.
Richard also shares some of his favorite Alberta haunts, and others in the area.
@cariocabowls
@waterfrontblues
Right at the Fork is made possible by:
Zupan's Markets: www.zupans.com
RingSide SteakHouse: www.RingSideSteakhouse.com
Portland Food Adventures: www.PortlandFoodAdventures.com