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A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

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November 15, 2017

#52R Jami Curl - Quin Candy

November 15, 2017/ Chris Angelus

It's a Ristretto Roasters Classic featuring Episode #52 and Jami Curl from Quin Candy.    This episode is supported by: Ristretto Roasters: www.rrpdx.co Zupan's Markets: www.zupans.com   Connect with Chris and Cort at www.RightAtTheFork.com ---------------------------- Jami Curl took one look at the cheap, low-quality candy industry and turned it into magic. Mentioned in this episode: https://lovelysfiftyfifty.wordpress.com/ https://www.avagenes.com/ https://romancandlebaking.com/ http://projectbreakfast.brownpapertickets.com/

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

#52R Jami Curl - Quin Candy

Right at the Fork

@foodpodcastpdx