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A podcast about chefs, restaurants, food and drink in Portland, Oregon. Listen here for shows, interviews and soundbites.

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December 13, 2017

#117R Trent Pierce - Roe

December 13, 2017/ Chris Angelus

It's a CLASSIC episode of Right at the Fork (if an episode from this past April can be counted as 'classic') featuring Trent Pierce of Roe. Trent Pierce talks about how his speakeasy style restaurant, Roe, sprung from his desire to maximize the space he had on Division, and to remake Fin. Now he embarks on re-imagining and rebuilding Roe in new space, essentially Fin 3.0. He also brought his guitar along to entertain us. This episode of Right of the Fork is made possible by:  Zupan's: www.zupans.com Connect with Chris & Cort at www.RightAtTheFork.com

Shows

Listen here, or subscribe on iTunes, Spotify, Stitcher, TuneIn, iHeart and Audacy and get fresh episodes pushed to you each Friday morning.

We'd appreciate it if you would please rate us & share each episode.

Also, we are proud to feature such quality sponsors. We strongly encourage you to buy from them or use their services and tell them RIGHT AT THE FORK sent you.

Right at the Fork

@foodpodcastpdx