Gary's February '18 Spotlight on Portland Restaurants

It's another look at where #GaryTheFoodie has been recently!
This week, Gary talks about:
Harlow (Vegan)
Castagna, 20 Course Vegan Special Menu
Homegrown Smoker (Vegan)
Tiny Moreso
Afterdark Cookies
Bistro Agnes
Trifecta Tavern & Bakery

Right at the Fork is made possible by:
Zupan's Markets:

Connect with Chris and Cort:

Learn more about Chris' upcoming Portland Food Adventures trips here: